The designer of this plate did very well in pairing the rich flavors of the pizza with a Cold Cucumber Salad. The light vinegarette dresses a traditional combination of cucumbers, tomatoes and onions.
When you get two foodies who have not seen each other in years there is more talking about food then eating it sometimes, not often but this was one of those times. This waterfront restraurant was a very enjoyable culinary experience and just the dining experience I was seeking for my first dinner on this local foods tour. Almost.
The downside? I was unable to find out if the fish on the menu was fresh, meaning caught locally, so we did not order any of the fish dishes. Yes, I know smoked salmon is not local but as you know I am looking for the local foods and flavors of SWFL. I will however return if there is time and try more of their flavor-full menu!
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